Curry Dip

Curry Dip



1 tbspcooking oil
1 smallonion, finely chopped
1 tspcurry powder
125 mlmayonnaise
1 tbspapricot jam,
1 dash(es)salt
2 tsplemon juice

Preparation Method


Heat cooking oil in a pot and gently fry the onions. Add the curry powder and fry for a few minutes.

Remove from the heat, add the remaining ingredients and mix well.

Chill before serving

Preparation time around 20 minutes